Man vs. Child: Chef Showdown

The prodigies try to take down Executive Chef Johnny Danger Zone with a grilled cheese trio.

It's Executive Chef Zoe Schor's turn to shore up the competition against the prodigies.

The prodigies try to take down Executive Chef Johnny Danger Zone with a grilled cheese trio.

Chef Sevan breaks out the big flavors in New Orleans-inspired challenges; from po' boys to crawfish.

Executive Chef Jill Barron and the child cooking prodigies take on Indian-food-inspired challenges.

Executive Chef Jill Barron and the child cooking prodigies take on Indian-food-inspired challenges.

Dominque Crenn judges the final round full of celebrations of food as artistic expression.

Chef Jason uses his expert fusion flavors in an Asian-themed competition with the mini masters.

Taking on Chris Malibu Crary; a toast challenge; a small fish entree; a pickled and fermented trio.

Chef Melvin Boots Johnson takes on the child prodigies; some of America's favorite foods.

Taking on executive chef Roman Murphy; a look at the trendy foods of the Southwest.

Executive Chef Bev Lazo brings her years of experience to out-whip the competition.

A rigorous battle of butchery, mother sauces and the elusive umami flavor.

Three rounds based on family dinner classics, family recipes and a trio of holiday favorites.

The kid chefs take on executive chef Larry Keck in a three-round back-to-school-themed episode.

The child chefs take on Executive Chef Mette Williams only using old school ingredients.

Canned foods, reinventing the TV dinner and cooking a deep South trio.