Transforming 100 million Valencia oranges annually into a river of freshly squeezed juice, the stats on this mammoth Florida facility will blow your mind; featuring a one-of-a-kind custom-built Italian oven, tour the family-run business that produces a mind-boggling 2.5 million balls of pizza dough every day; don’t be put off by the name Fruiti Farts because these colorful confections feature a rainbow of flavors and a chewy-crunchy personality that’s all their own; and, said to have been created for a 17th century French queen, over a million bite-size cream puffs roll off this California assembly line every day.