Head to North Carolina, home of Mt. Olive’s picklicious plant that produces plenty of pounds of pickled pepperoncini peppers everyday. Crispy on the outside and chewy on the inside, New Yorker Bagels legendary everything bagel’s key ingredient is really in the water. What began as a small beef company, Barber Foods now boasts a 175,000 sq. ft. facility that produces 426,000 iconic cordon blue frozen stuffed chicken breast daily.