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Highlights
Devouring Dumplings
1m 55s
Breakfast In A Cup
2m 8s
Tasty Tentacles
2m 12s
Poundin' Out Chicken Fried Steak
2m 10s
Tasting Real Greek Saganaki
1m 24s
Making Fried Chicken and Donuts
2m 17s
Whipping Up a Delicious Lamb Dosa
1m 51s
Not Your Average Grilled Cheese
2m 31s
Fried Catfish Biscuit
2m 17s
The Godfather of Sandwiches
2m 31s
Making Tony Luke's Famous Philly Cheesesteak
1m 50s
A Lox Bagel Sandwich from Scratch
2m 34s
Hottest Possible Chile Pepper
2m 13s
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